WHO WE ARE


Bottega Tredici was born from a friendship and a common passion for good food. From the careful selection of raw materials, through the ancient flavor of handmade pasta, to the ever new play of shapes and colors.


To make a man happy, fill his hands with work, his heart with affection, his mind with purpose, his memory with useful knowledge, his future with hope, and his stomach with food.

Frederick E. Crane


THE NAME


Bottega Tredici, like the missing street number, signifying the filling of a void with an innovative cuisine proposal, declined at different times of the day.
Thirteen as the ``lucky number`` par excellence.

THE GOOD FOOD
LABORATORY


The careful selection of the best suppliers and raw materials, the long and meticulous processing of the ingredients, the pasta, bread and butter homemade tell of an ancient place with a young soul, where the Italian culinary tradition marries with the modernity of our times


MENU

... with good food and a warm welcome, marked by refined flavors and attention to detail, imagination and quality raw materials.

Starter

Fassona, bernese, cauliflower, capers
16€

Fish tartare, lime, avocado, lettuce
15€

pumpkin, bosco, robiola
14€

Egg, mushrooms, roots, grana padano
13€

Ember roman artichoke
13€

Pasta

Gnocco, percorino, amatriciana
14€

Tortello, lentils, black cabbage, mushrooms
16€

Linguina, cuttlefish, lemon, spirulina
19€

Rice, carots, blue goat’s cheese, beetrot
17€

Carbonara/Cacio e pepe
14€

Main courses

Beef, smash patato , purple cabbage
25€

Duck, red fruits, endive
25€

Amberjack, fennel, orange
24€

Sole fish,artichokes, potatoes, lemon
27€

Pork, apple, celariac, pak choi declination
22€

Dessert

Tiramisù
9€

Peanuts, banana, salty caramel
10€

Tartetatin, peer, almond, cinnamon
10€

Once upon a time a mont blanc…
10€

Tartlet, hazelnut, raspberry
10€


Tasting Routes

``VICOLI DI ROMA``

Aperitif
Egg, mushrooms, roots, grana padano Gnocco, pecorino, amatriciana

Beef, mashed potatoes and purple cabbage


Tiramisu


Small pastries

€ 46

``VIA DEI FALEGNAMI``

Aperitif


6 courses chef’s choice

 

Small pastries

 

€ 62


Wine tasting

3 glasses 15€ – 5 glasses 25€ – 7 glasses 31€

For tables of 8 or more people the choice is required of one of our three tasting menus

CONTATTA LA BOTTEGA

contact us


Via dei Falegnami, 14
00186 Roma

+39.06.9211.8504




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