Christmas Eve Dinner
Welcome:
Norway lobster, lime, Tabasco
Starter:
Roman-style cod
First:
Gnocchi, Mussels, Pecorino
Second:
Turbot, Artichokes, Lemon
Pre dessert
Mont Blanc
Panettone & zabaione, Torrone
Possibility of wine tasting:
3 glasses € 16
5 glasses € 25
December 24 | 55€ per person
vegetarian variations are available